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Servings: 1

Ingredients

Directions

  1. Combine flour and next 5 ingredients together. Dredge each chicken breast in flour and seasoning mix. Place chicken in a baking dish and pour whipping cream around chicken. Bake at 350 degrees for 40 min. Combine bread crumbs and butter and sprinkle over chicken. Top with almonds and bake another 10 min. Serve over warm rice or possibly pasta.
  2. Chefs Notes: Use skinless chicken breasts and substitute fat free Half and Half for the cream.
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