B.B.Q. Meat Appetizers Recipe
Servings: 12
Ingredients
- 3 pound smoked sausage, Kielbasa, etc.
- 1 (46 ounce) can unsweetened pineapple juice
- 1 (21 ounce) bottle of BBQ sauce (2 c.)
- 1/2 c. brown sugar (packed)
Directions
- Boil meat in pineapple juice 1 hour. Save 1 1/2 to 2 cups juice and put together with BBQ sauce and brown sugar. Slice meat and add in to sauce. Cook in oven 325 degrees for about 1 hour.Serve hot in sauce.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 297g | |
| Recipe makes 12 servings | |
| Calories 525 | |
| Calories from Fat 274 | 52% |
| Total Fat 30.39g | 38% |
| Saturated Fat 9.99g | 40% |
| Trans Fat 0.24g | |
| Cholesterol 82mg | 27% |
| Sodium 1338mg | 56% |
| Potassium 563mg | 16% |
| Total Carbs 44.26g | 12% |
| Dietary Fiber 0.6g | 2% |
| Sugars 35.12g | 23% |
| Protein 17.55g | 28% |
