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Ingredients

  • Avocado Pie - Adapted From Food Network Magazine, March 2010
  • 1 purchased graham cracker crust
  • Filling:
  • 2 medium ripe avocados
  • 1 (8 oz.) package cream cheese, softened
  • 1 can (14 oz.) sweetened condensed milk
  • 2 1/2 tablespoons fresh lime juice
  • 1 1/2 tablespoons fresh lemon juice
  • pinch of salt
  • Whipped cream for topping
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