Apricot Oatmeal Bars Recipe
Servings: 1
Ingredients
- 1 1/4 c. flour
- 1 1/4 c. quick cook oats
- 1/2 c. sugar
- 3/4 c. butter, melted
- 1/2 tsp baking soda
- 1/4 tsp salt
- 2 tsp vanilla
- 1 jar apricot preserves, (10 ounce.)
- 1/2 c. flake coconut
Directions
- Combine first 7 ingredients into a crumb mix. Beat 1 to 2 min till crumbly: reserve 1 c. mix. Press mix in a 9x13-inch greased pan. Spread preserves to within a 1/2-inch of edge; sprinkle with remaining crumb mix and coconut. Bake at 350 degrees for 22-27 min.
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