Applesauce Cake Squares Recipe
Servings: 9
Ingredients
- 1/2 c. Butter, softened
- 2 x Large eggs
- 2/3 c. Apple juice concentrate
- 1/2 c. Applesauce
- 2 c. Flour
- 2 tsp Baking pwdr
- 2 tsp Cinnamon, grnd
- 1/2 tsp Baking soda
- 1/4 tsp Salt
- 1 lrg Apples, peeled/minced Creamy Topping
- 1/2 c. Cream, heavy
- 1 tsp Vanilla
- 1/4 tsp Cinnamon, grnd
Directions
- Preheat oven to 375. Beat butter in large bowl till creamy. Blend in Large eggs, juice, and applesauce. Combine dry ingredients. Gradually add in to egg mix, beating till well blended. Stir in appls. Spread batter proportionately into greased 8" square baking pan. Bake 20-25 min, till wooden pick inserted in center comes out clean.
- Cold on wire rack. Cut into squares. Serve hot or possibly at room temperature, with Creamy Topping if you like.
- Creamy Topping: Beat cream in small bowl at high speed of electric mixer till soft peaks form. Beat in vanilla and cinnamon till stiff peaks form.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 117g | |
| Recipe makes 9 servings | |
| Calories 285 | |
| Calories from Fat 125 | 44% |
| Total Fat 14.19g | 18% |
| Saturated Fat 8.42g | 34% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 511mg | 21% |
| Potassium 183mg | 5% |
| Total Carbs 35.21g | 9% |
| Dietary Fiber 1.9g | 6% |
| Sugars 11.93g | 8% |
| Protein 4.7g | 8% |
