Apple Dumplings Recipe
Servings: 8
Ingredients
- 1 pkt crescent roll dough - (8 count)
- 2 pkt Sweet One see * Note 1
- 3 tsp cinnamon
- 2 sm tart apples peeled, sliced
- 1/2 c. water Butter flavored sprinkles or possibly spray see * Note 2
Directions
- * Note 1: Sweet One is a sugar substitute. You may also use any other sugar substitute which is made to use in baked goods.
- * Note 2: Molly McButter, Butter Buds or possibly I Cannot Believe It's Not Butter spray are examples that may be used.
- Preheat oven to 350 degrees.
- Separate crescent rolls into 8 pcs. Flatten and stretch each piece. Mix sugar and 2 tsp. of cinnamon. Roll apple slices in this mix; divide proportionately among the rolls. Fold dough over the apples and healthy pinch to close openings. Place into baking dish.
- Mix water, 1 tsp. of sugar and any leftover sugar-cinnamon mix. Pour over dumplings. Sprinkle with butter flavoring. Bake for 30 min.
- This recipe yields 8 dumplings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 34g | |
| Recipe makes 8 servings | |
| Calories 20 | |
| Calories from Fat 1 | 5% |
| Total Fat 0.07g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 40mg | 1% |
| Total Carbs 5.42g | 1% |
| Dietary Fiber 1.3g | 4% |
| Sugars 3.5g | 2% |
| Protein 0.13g | 0% |
