Amish Apple Pie Recipe
Servings: 8
Ingredients
- 1/3 c. Sugar
- 1/4 c. Brown sugar
- 10 Tbsp. Flour
- 1 tsp Cinnamon
- 1 tsp Nutmeg
- 1 x d Salt
- 1/2 c. Butter, cool
- 1/2 c. Walnuts, coarsely minced
- 4 lrg Apples, (4 c.)
- 1 x Unbaked 10" pie shell
- 1 c. Sugar
- 3 Tbsp. Flour
- 1/2 tsp Cinnamon
- 1 lrg Egg
- 1 c. Heavy cream ( whipping)
- 1 tsp Vanilla
Directions
- In a food processor bowl, mix the first 6 ingredients for streusel together. Add in the butter, and process till mix is crumbly; it should still have a dry look, do not overprocess. Add in nuts, and set aside.
- Preheat oven to 350 degrees.
- Peel, core, and thinly slice the apples (should be about 4 c.). Place apples in pie shell.
- In a small bowl, mix the sugar, flour and cinnamon. Beat the egg in a medium bowl, and add in the cream and vanilla. Add in the sugar mix to the egg mix, and blend. Pour over the apples.
- Bake for 1 hour in the lower third of oven. After 20 min, sprinkle streusel over top. and continue baking about 40 min longer, or possibly till the top puffs, and is golden.
- Cheer Kosack
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 193g | |
| Recipe makes 8 servings | |
| Calories 445 | |
| Calories from Fat 181 | 41% |
| Total Fat 20.68g | 26% |
| Saturated Fat 11.69g | 47% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 99mg | 4% |
| Potassium 171mg | 5% |
| Total Carbs 65.0g | 17% |
| Dietary Fiber 3.2g | 11% |
| Sugars 50.67g | 34% |
| Protein 3.3g | 5% |
