57 Brisket... Recipe

Ingredients

• 57 Brisket - Adapted from Carol Wagner, Brisket Aficianado
• 1 brisket (6 lbs.), fat slightly trimmed
• 2 tablespoons brown sugar, packed
• 1 tablespoon salt
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 1 tablespoon ground dry mustard
• 1 tablespoon smoked paprika (regular paprika is okay)
• 1 tablespoon ground black pepper
• 1 bottle (10 oz.) Heinz 57 Steak Sauce
• 1/4 cup liquid smoke (mom's recipe calls for 1/2 cup)
• 1/4 cup Worcestershire sauce
• aluminum foil
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