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Bacon Crusted Texas BrisketPull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found this recipe in Steven Raichlen's Cookbook; "How to Grill by Steven Raichlen (Workman, 2001)." |
1 vote
6673 views
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Taylor's Texas Chili w/ BeansI like to make this in the crock pot and let it cook on low all day, but I've adapted the recipe (and tested it) for a shorter cooking time and a stove-top option. Top chili with crumbled corn chips, shredded cheese, and chives for an especially delicious treat. |
1 vote
4689 views
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Grub Rubbed and Smoked Corned Beef BrisketThis recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I created a wonderful spice blend especially for grilled meats and coined it Neillio's Grub Rub. Let the brisket marinate in the rub for 1/2 day to 24 hours. I used both the grill and the oven for this recipe and feel great… |
2 votes
13808 views
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E-Z TX BBQMy friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a Texas recipe that I have pulled out of my Wranger PBRs on many occasions and produced on relatively short notice - and there is usually absolutely none left by party's end. This is not… |
4 votes
5329 views
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Texas BBQ
This site will be for smoked or grilled meats, poultry, and fish, plus sides, sauces, desserts, and more that are served at cookouts and bbq joints in Texas.
