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Roasted Halibut with Rhubarb Beurre Blanc by Robyn Savoie

Rhubarb adds a delicate pink color and tart accent to a classic wine and butter sauce. In this recipe I used White Winter Winery - Acer in place of a dry white wine. Acer is a Latin word for maple tree. This mead combines honey and maple syrup to produce a semi-dry combination of subtle flavors and aromas. It's a true taste of the…

Pork With Rhubarb Sauce by Robyn Savoie

This moist and tender pork loin roast is served with a rhubarb sauce that’s just delicious! It’s great for company and makes an extra special weeknight meal.

Chicken Smothered In Rhubarb by Robyn Savoie

I'll admit...snatched this recipe from Emeril Lagasse. I saw this on Food Network one day and had to try it. It turned out great. Show: The Essence of Emeril; Episode: Cooking with Rhubarb I keep a hodgepodge of seasoning mixes handy in the pantry. They make for quick go too when you have one those "I'm too tired to cook"…

Baked Chicken And Rhubarb by Robyn Savoie

Springtime Ham With Rhubarb Sauce by Robyn Savoie

The sweet tang of the rhubarb sauce adds an interesting layer to the salt and smoke of the ham.