MENU
Asian style SPRING rolls with Peanut butter sauce

Asian style SPRING rolls with Peanut butter sauce by Foodessa

The versatile spring roll depends on its reliable rice paper wrapper to maintain a perfect bite. Any smooth dipping sauce is welcomed, however, creamy peanut butter sauce is devoured. For a dedicated post...refer to: http://www.foodessa.com/2017/04/asian-style-spring-rolls-into-wakefield.html

1 vote
3291 views
YELLOW Split Pea PORK Belly - Indian style soup

YELLOW Split Pea PORK Belly - Indian style soup by Foodessa

Comfort from my soup repertoire where my Italian roots merge with my Quebecois cooking touches. Slightly different then most...this classic is varied with cured Pork Belly. To add an even bigger twist, I turned it into an Indian style soup. For detailed post...refer here:…

1 vote
3865 views
Mushroom Broccoli Tomato soup - Indian style

Mushroom Broccoli Tomato soup - Indian style by Foodessa

A hearty and rich Indian inspired soup hits the spot while waiting for the main meal. For a dedicated post...refer to: http://www.foodessa.com/2014/10/autumn-table-invite-and-laurentian.html

1 vote
2755 views
Noodles with Ginger and Cilantro

Noodles with Ginger and Cilantro by Robyn Savoie

Here is a simple noodle dish that goes well with most Asian dishes. It can also be served as a snack for two or three people.

1 vote
4182 views
Chinese Crispy Spring Rolls

Chinese Crispy Spring Rolls by Robyn Savoie

These dainty vegetarian stir-fried rolls are ideal served as appetizers or cocktail snacks. For a heartier version, replace the mushrooms with chicken or pork, and substitute shrimp for the carrots.

1 vote
4798 views
Mini Phyllo Chicken Spring Rolls

Mini Phyllo Chicken Spring Rolls by Robyn Savoie

Phyllo pastry make spring rolls irresistibly light and crispy. If you like slightly spicier food, sprinkle them with a little cayenne pepper before serving.

1 vote
5646 views
Spicy Chicken Stir-Fry

Spicy Chicken Stir-Fry by Robyn Savoie

The chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of sour cream or yogurt. It's delicious hot or cold.

1 vote
4038 views
Spring Rolls with Sweet Chili Dipping Sauce

Spring Rolls with Sweet Chili Dipping Sauce by Robyn Savoie

Here's one of six spring roll recipes I have and make often. These miniature spring rolls make a delicious appetizer or unusual finger food for serving at a party.

1 vote
5349 views
Asian style Salmon sauté

Asian style Salmon sauté by Foodessa

...on a bed of red Quinoa and Edamame. Caring for our precious HEARTS with Salmon's generous OMEGA-3 fatty acids. For a detailed post...refer to: http://www.foodessa.com/2012/02/salmon-heart-healthy-omega-3-with-4.html

1 vote
1917 views
Chicken and Egg Donburi

Chicken and Egg Donburi by Susan

Typical everyday one-bowl Japanes dish.

4 votes
8540 views