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GumboThis is my “Polish” variation on Gumbo. |
6 votes
15382 views
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24 Flavored Wings with Dipping SauceWings Wings Wings , this is a showcase to please a league of Nations if you will. Mexican, Italian, Asian, so many to choose from. Baked, Grilled or Fried there's something for everyone here! |
4 votes
9505 views
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Sunday Supper Chicken Vesuvio with GravyLove this recipe, courtesy of "The Chicago Tribune." |
3 votes
6335 views
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Balsamic Glazed ChickenEveryone loves boneless, skinless chicken breasts. But they do get boring, night after night, so it’s important to dress them up with different flavors once in a while. This recipe for balsamic glazed chicken adds great flavor to chicken breasts without sacrificing the easiness and healthfulness that makes them so attractive in the… |
2 votes
4074 views
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Grilled Chicken Breasts in Blackberry Ginger Balsamic with Salmon TrottoleGrilled chicken breasts made plump and juicy with an easy balsamic marinade and a blackberry glaze on a bed of smoked salmon Trottole pasta tossed with Red Walnuts, Sundried Tomato Pesto, and a dab of Artichoke bruschetta. Unstoppable umami. |
2 votes
4424 views
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4 Cheese Chicken Stuffed PizzaWorth every calorie! Esp. worth the hour it will take to jog off all the cheese from your thighs :) |
2 votes
2864 views
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Braised Chicken & Sausage with Kale & SpinachThis braised chicken dish is a good choice on a cool night. Add a salad along with crusty bread and your family will surely be full by the end of the meal. Any cut of chicken can be used but if you use breasts be careful not to over cook them as they will dry out. I used garbanzo beans for the legume but others would work as well.… |
2 votes
5976 views
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Chicken Saltimbocca With Mushroom Marsala SauceI needed to use some leftover Prosciutto from a previous dish so this was the result. It was tasty with the Marsala mushroom sauce. I served the chicken and sauce over Angel Hair pasta but it would be good on its own without the added carbohydrates. I smoked the chicken with Pecan wood but pan frying or oven roasting would be fine… |
2 votes
6077 views
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Chicken with Caramelized Bacon, Onion and Vino Cotto Topping (Pollo Speciale)Tender chicken topped with a scrumptious combination of vino cotto caramelized onions and bacon. (Vino cotto is a naturally sweet, cooked wine syrup that's dark in color and made entirely from premium wine grapes. There is no alcohol or vinegar… |
2 votes
2601 views
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Chicken RiggiesA great upstate N.Y. classic chicken and pasta dish. |
1 vote
3738 views
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Italian Mediterranean cuisine
Description
