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Succulent Pan-Seared Hokkaido Scallops Salad

Succulent Pan-Seared Hokkaido Scallops Salad by Blackswan

This simple and colourful refreshing salad features plumpy seared scallops on a bed of greens with cherry tomatoes, chopped eggs and grated Parmesan cheese. Definitely a teaser to the palate!

1 vote
4884 views
Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes

Salmon Alfredo with Farfalle, Sweet Peppers and Sun Dried Tomatoes by Chef Chuck

A healthy pasta dish.

1 vote
6966 views
Curry Chicken Salad with Tarragon and Sliced Almonds

Curry Chicken Salad with Tarragon and Sliced Almonds by Marianne Richards Castiglia

More and more research is showing that the spice turmeric which is an ingredient in curry, is having an excellent anti inflammatory effect and helping with arthritis, Alzheimer disease, Crohn's disease and many more. If you are a curry lover, you will LOVE this version of chicken salad.

1 vote
3926 views
Creole Style Butter Beans

Creole Style Butter Beans by John Spottiswood

Butter beans (another name for Lima beans) are super healthy and flavorful. I've been looking for a simple and flavorful way to cook these, and after a lot of research I found and adapted this delicious recipe. This is flavorful and hearty enough to make a full meal out of, probably accompanied by a salad or green vegetable and some…

12 votes
10514 views
Flower Garden Aglio OIio With Caviar

Flower Garden Aglio OIio With Caviar by Blackswan

What do you think of this dazzling Flower Garden? Isn’t it charming, with a touch of the Pearly Black Magic - the luminary Caviar? So let’s romance your taste buds with this Flower Garden Aglio Olio!

1 vote
2450 views
Chicken with Caramelized Bacon, Onion and Vino Cotto Topping (Pollo Speciale)

Chicken with Caramelized Bacon, Onion and Vino Cotto Topping (Pollo Speciale) by Deena Montillo

Tender chicken topped with a scrumptious combination of vino cotto caramelized onions and bacon. (Vino cotto is a naturally sweet, cooked wine syrup that's dark in color and made entirely from premium wine grapes. There is no alcohol or vinegar…

2 votes
2601 views
Quick Broccoli Side Dish

Quick Broccoli Side Dish by Mary Shaldibina

Italian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish.

2 votes
7559 views
Clam Sauce for Spaghetti

Clam Sauce for Spaghetti by Sherwin Faden

This was a favorite growing up. Easy and fast to make. I like this best over Angel Hair pasta. This is not a heavy sauce and is on the healthier side. The cornstarch helps to thicken and keep the sauce on the noodles.

4 votes
9259 views
Red beans and rice

Red beans and rice by John Spottiswood

I've adapted this recipe from a number that I have used in the past. You can deviate from this and it is still delicious! Normally, I serve this with a jerk marinated chicken or pork, but it also goes well with grilled fish, steak and many other treats. If you serve it with something that isn't spicy, try adding some of the spices…

47 votes
77575 views
Brussel Sprouts Sauteed in Garlic & Olive Oil

Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood

This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other vegetables. It tastes GREAT with Brussel Sprouts. Broccoli is good too.

25 votes
63857 views