MENU
Zucchini Boats stuffed w/ Sausage and Cous-Cous

Zucchini Boats stuffed w/ Sausage and Cous-Cous by Denise Sherin

Zucchini Boats are great! You can stuff them any way you like. We have stuffed them so many different ways but this one is a favorite... with this recipe we have also added chopped kalamata olives, diced hot ham, sun-dried tomatoes and feta. It depends what we have in at the time. Add in any combination of your favorites! I…

3 votes
8512 views
Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta

Rustic Galette with Turkey Sausage, Eggplant, Tomato and Ricotta by Denise Sherin

A Galette is a flat round freeform pie. They can be savory or sweet. In this one I just added some of our favorite ingredients. You can make a savory galette with any combination you can think of... They are so easy to make. I use premade pie dough…

1 vote
6177 views
Honey Soy Drumsticks

Honey Soy Drumsticks by Denise Sherin

This is a nice way to bake chicken. I use it for 12 drumsticks but you could use it for 18-20 wings, 10-12 thighs or even just chicken breasts. Original recipe says to salt and pepper the chicken before you add the sauce but I don't salt it because the soy sauce has plenty of salt. So season it how ever you like. I heat the honey…

1 vote
8160 views
Cheesy Chicken Pot Pie Braid

Cheesy Chicken Pot Pie Braid by Denise Sherin

I don't know where I found this recipe but we love it! It's fast and simple to make and very kid friendly. Goes well with a salad or soup for dinner. It's also great served sliced for a buffet. I use seamless crescent dough if you cant find it just pinch the regular crescent dough to form a rectangle.

1 vote
5776 views
Mussels Steamed in Brandy with Apples and Sage

Mussels Steamed in Brandy with Apples and Sage by Robyn Savoie

Mussels make an easy and inexpensive meal. For the sweetest mussels, look for smaller ones and ask your fishmonger for the farm-raised variety. Do not debeard them until just before cooking, or the mussels will die. Remember to discard any mussels that remain open when tapped before cooking, and all that don't open when…

1 vote
3620 views
Citrus Shrimp Scampi

Citrus Shrimp Scampi by Robyn Savoie

This is a great twist on traditional shrimp scampi.

1 vote
3993 views
Chicken Breast Croquettes with Sherry Sauce

Chicken Breast Croquettes with Sherry Sauce by Syi

Ground chicken works just fine for these as well. I also add a little salt & pepper to the chicken mixture to enhance the flavor.

1 vote
3248 views
Italian Style -Golden Chicken Breast Nuggets!!!

Italian Style -Golden Chicken Breast Nuggets!!! by Catherine Pappas

These are a delicious meal or appetizer. With Love, Catherine xo

2 votes
1666 views
Rice Balls with Spinach & Red Sauce with Fennel!!!

Rice Balls with Spinach & Red Sauce with Fennel!!! by Catherine Pappas

These are a delicious treat as an appetizer or light dinner with a beautiful side salad. With Love, Catherine xo

2 votes
2404 views
Spare Ribs with Tomato Sauce!!

Spare Ribs with Tomato Sauce!! by Catherine Pappas

These ribs are tender and delicious and can be served with your favorite spaghetti or macaroni. With Love, Catherine xo

2 votes
4967 views