Christmas Pork Wellington Wrapped In Foie Gras and MushroomsThis is a gorgeous dish that's set to impress. Imagine your meat wrapped in mushrooms, foie gras, and lastly with crispy flaky puff pastry. |
1 vote
2700 views
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Delicious Stir-fry Pork with Japanese Takana ( 豚高菜炒め )Spotted some White Bunashimeji Mushrooms at the supermarket and thought they might go well with my Stir-fry Pork with Japanese Takana, and indeed they were another perfect marriage! |
1 vote
3771 views
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Aromatic Basil Minced Pork In Kueh Pie Tee ShellsPad Ga-prao (Stir-fry Minced Meat with Basil Leaves) is one of the most common dishes in Thailand, using the strongly scented Basil leaves. You can cook this dish with Pork, Chicken or Beef using this recipe. Kueh Pie Tee is a popular Peranakan dish in S’pore. It’s a thin & crispy pastry shell filled with spicy & sweet mixture of… |
1 vote
5506 views
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