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THE Bacardi Rum Cake.....adjusted for today's box cake mixesSeveral years ago Bacardi’s Rum Cake recipe used an 18 ½ ounce cake mix and box of instant vanilla pudding mix. Not long after that box cake mixes were developed with “pudding in the mix” which now are known as “super moist” or “deliciously moist.”… |
12 votes
88394 views
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ALMOND cream PEAR pie GRANOLA crustPoached, syrup pears basking in smooth almond cream with a splash of Amaretto. Crunch and savour the cradle of granola as every bite sings to your taste buds. For a dedicated post...refer here: http://www.foodessa.com/2016/02/almond-cream-pear-pie-granola-crust.html |
2 votes
3663 views
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rustic semifreddo Bomba ice cream ZUCCOTTO di Pasqua‘ Panettone ’ meets up with ice cream and a splash of orange flavoured spirit. Any festive event can benefit from this easily created domed decadent delight. For a detailed post...refer to: http://www.foodessa.com/2013/03/rustic-semifreddo-bomba-zuccotto-di.html |
1 vote
4298 views
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Italian mini cake BOCCONOTTO -BocconottiMini Italian cake specialties inspired from the Abruzzi region of Italy. Chocolate and almonds rise to the occasion with a blazing start to our newest year. Note: This recipe makes 12 muffin type cakes ...or if you have the tartelette moulds...about 20 bocconotti can be made. For a detailed post...refer to:… |
1 vote
7078 views
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Peach Rum SauceLip-smacking delicious! A spoonful of this delicately flavored luscious sauce turns ordinary desserts into memorable treats. Warm and serve over ice cream, or use for French toast or your morning breakfast bread. The first time I made this recipe (found on freshpreserving.com) I was skeptically cautious, canning it in small jars to… |
2 votes
5427 views
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RUM and spice FRUITCAKESpecially selected dried fruits and dark Rum maceration blends with a spice variety. Smooth tasting butter companion with deep Demerara sugar for a special outcome. For a detailed post...refer here: http://www.foodessa.com/2014/12/rum-spice-fruitcake.html |
1 vote
4141 views
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ORANGE Grand Marnier Compote cheesecakeHere's the perfect combination of decadent, sweet, and tangy, all rolled into one dessert. A past inspiration meets me again in the kitchen...Orange and Grand Marnier join cream cheese. For a dedicated post...refer here: http://www.foodessa.com/2016/03/orange-grand-marnier-compote-cheesecake.html |
1 vote
4374 views
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Apple Dulce de Leche Bavarian style cheesecakeInspired by Bavarian Apple tortes, Dulce de Leche and chocolate cookies stole the show. A rich and creamy smooth caramel blends in perfectly with its cookie base and cooked apples. For a dedicated post...refer here: http://www.foodessa.com/2014/01/apple-dulce-de-leche-bavarian-style.html |
1 vote
5954 views
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APPLE cranberry SAMBUCA maple cake - updateThe fabulous flavour combo of APPLES, sweet MAPLE and ANIS aromas dancing through our home was unbearably teasing us with impatient anticipation. NO electric mixer required. For a dedicated post...refer here: http://www.foodessa.com/2010/11/apple-cranberry-sambuca-maple-cake.html |
3 votes
5218 views
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ChocoMallow Rum FUDGEA lighter version in part due to eliminating the fat laden heavy cream. Evaporated milk completely succeeded in turning this confectionery into smooth and slightly guilt-free bliss. For a dedicated post…refer to: https://www.foodessa.com/2019/02/celebrate-light-chocolate-desserts.html |
1 vote
2950 views
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Baking/Desserts with BOOZE
Dessert recipes that rely in large part on alcohol for their flavor
