Recipes by Turnips2Tangerines (Page 98)
United States Chef
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Bran Muffins SRCSecret Recipe ClubReveal Day- Group CRecipe Name- Bran MuffinsSecret Recipe Club Assignment- Melissa's CuisineMelissa is a busy wife, mom and an office manager of a fast growing counseling agency in West Michigan. Melissa spends most of her free time in the kitchen, making recipes that she and her husband grew up on. Melissa reads… |
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Bacon Blueberry SconesI love scones and this recipe is my favorite~ The bacon and blueberry flavors blend great together. I like to drizzle warm scones with honey~ Enjoy!In a large bowl, combine the first six ingredients. Cut in the cold butter until mixture resembles coarse crumbs. In a small bowl, whisk together buttermilk and oil; add to crumb mixture.… |
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Double Banana BreadGrease bottom and 1/2 inch up sides of a mini loaf pans (4). Set aside.In a medium bowl, combine flour, sugar, baking powder, baking soda, cinnamon and salt. Make a well in center of dry ingredients.In another bowl, combine mashed bananas, eggs, oil and water. Add banana mixture all at once to dry ingredients; stir just until… |
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Sun-Dried Tomato SconesThese scones are delicious!!Here are 3 great ways to enjoy Sun-Dried Tomato Scones~Served warm with your favorite mug of tomato soup, served as a "Mini" Ham and Cheese Sandwich or a "Mini" BLT Sandwich~ Sun-Dried Tomato Scones, one recipe, 3 different ways, all delicious~Capocollo is sometimes called: cappicola, capicola, capicollo or… |
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Wisconsin State Fair and Cream Puffs~It's Time for the Wisconsin State Fair!The fair runs from Thurs. July 31- Sun. Aug. 10, 2014. The Wisconsin State Fair is held at State Fair Park in Milwaukee WI. Enjoy all the fun, food, music, rides and exhibits that the Wisconsin State Fair has to offer.I hate to admit this but I have never attended the Wisconsin State Fair. Nope,… |
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Chocolate Cake with Chocolate Walnut Fudge FrostingI have been making this chocolate cake with chocolate walnut fudge frosting for as long as I can remember. It is delicious, chocolaty, and the chocolate fudge frosting is fantastic. My Grandma made this chocolate cake with chocolate walnut fudge frosting often and it was and continues to be my favorite chocolate cake. I have used the… |
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Plum JamIt's that time of year again~ Time to dust off the canner and get busy in the kitchen making jams, jellies, pickles and tomatoes. This year I was fortunate enough to get my hands on some plums, courtesy of my neighbor lady, Jodi. Some days it pays to go for a walk:) She suggested that I make jam with the plums. So following her… |
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Turkey, Havarti and Bacon PaniniMy favorite way to eat any sandwich is in the form of a panini. The first time I had a panini, it was a Cuban Panini. It was love at first bite! One of my all time favorite lunches includes: a panini, a cup of homemade soup, a handful of potato chips, a dill pickle and a couple of cookies or a brownie:)One thing I have never made… |
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Almond French Toast with Mulberry SyrupI Love French Toast and Mulberry Syrup. Home-made Mulberry Syrup is delicious drizzled over warm French Toast or Pancakes~ All that's needed is a pat or two of butter and a fork! This recipe for French Toast uses almond milk and almond flour. If you don't have either, don't worry, just substitute regular milk and all-purpose flour.… |
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Mulberry Season brings Mulberry SyrupIt's Mulberry Season and the Mulberry trees are overflowing. I'm off to Oshkosh WI to pick Mulberries at Bob and Kim's house. They are fortunate enough to have 3 very large Mulberry Trees on their property. I am armed with gloves, bug spray, an old sheet, plastic baggies and a baseball bat! Oh yes, we will be a sight to be seen… |
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