Recipes by Treat and Trick (Page 27)

United States Chef

	CHOCOLATE SESAME COOKIES by Treat and Trick Create perfect cookies to grace your holiday table with this recipe. You can experiment with fruits, nuts, seeds for unique cookies flavors.Am sharing with you my Chocolate Sesame Cookies that use sesame seeds in the dough also as a topping. Sesame seeds add extra nuttiness and compliment the cookies perfectly.You can get around…	1 vote 263 views
	STIR FRIED PASTA by Treat and Trick Once a while we love to eat pasta especially a stir fried ones. We will devour any kind of pasta that is long and spicy. While we do have a typical pasta sometimes I mix things up with pasta from different countries. I make sure they have more fiber and other nutrients.You can always use less chili paste for a milder version.…	1 vote 302 views
	HOW TO MAKE CHICKEN CALZONE by Treat and Trick If you ask me what would be my favorite and easy to go meal, it always be calzone. For those of you unfamiliar with calzone, they are actually stuffed pizza.While you can certainly make your own dough, most people I know want something a little easier. The easiest solution was to use frozen pizza dough or refrigerated biscuit…	1 vote 562 views
	APPLE OATMEAL CAKE by Treat and Trick My family loves dessert.I'm on a look out for a much healthier version of dessert but still comforting and delightful. This moist, not too sweet cake which is satisfying falls into that category. Everybody enjoyed this treat and nobody even thought that it night be on healthier side. Not only it is lighter but also quick to put…	1 vote 378 views
	HODDEOK (KOREAN PANCAKE) by Treat and Trick Hoddeok is a Korean hawker's delight. Made with yeast dough and stuffed with sweet filling, almost the same as other bread with yeast that requires rising.After stuffing is done, it is flatten and lightly fried in oil on heated cast iron pan. When it turned brown, flip over and flatten the dough using your spatula. Care should be…	1 vote 264 views
	CORNFLAKES COOKIES by Treat and Trick Cornflakes Cookies are a favorite during festive times and they are my all time favorite biscuit. Crunchy on the outside and chewy in the center - they're addictive.This buttery cookies were quite tasty and the crunchy crushed cornflakes added a great texture.As usual, most of my cookies are super simple and easy. No extra trouble or…	1 vote 340 views
	MINI PUMPKIN TARTS by Treat and Trick This satisfying Pumpkin Mini Pie is the perfect size to snack on by itself or enjoy as an elegant finish to any meal.I love making pie dough from scratch. It's really not that hard. This crust was easy to handle and tastes good too. You can use canned pumpkin if you like the traditional thick texture and sweetness but I like using…	1 vote 298 views
	MACARONI PAYASAM by Treat and Trick This South Indian dessert is always served during festivals and special occasions. Macaroni Payasam was delicately flavored with cardamom and nuts. A great dessert for anytime of the year that anyone can cook at home.Made with macaroni, sauteed in ghee and milk, it can be customized to your palate by adding more or less sugar.…	1 vote 253 views
	EGGLESS PEACH CAKE by Treat and Trick It's time for a treat that won't make you feel guilty, lightly sweetened, this dessert looks as good as it looks.I'm using canned peaches but if you can get hold of the fresh ones, it would be much better. Make sure you drained the peaches pretty well before adding it to the batter. If any of you want to switch out the peach slices…	1 vote 301 views
	ROTI JOHN (ASIAN FRENCH TOAST) by Treat and Trick My son is craving for something simple yet fulfilling meal called Roti John. This is an Asian style savory french toast. It is made with bread topped with a mixture of onion, red chili, garlic, minced meat or chicken and eggs are added as a binding agent. Season well with black pepper and salt. This goes straight to your kitchen for…	1 vote 316 views