MENU

Recipes by madonna del piatto (Page 10)

Italy Italy Chef

home-made vanilla extract

home-made vanilla extract by madonna del piatto

my first ever jar of home-made vanilla extract There’s a spice trail to my house. It’s followed by friends who show up at my door with exotic ingredients.You see, I live in rural Umbria. I can have some of the best olive oil in the world, some of the best prosciutto. I can have truffles and wild asparagus. Pecorino of all sorts and…

1 vote
286 views
zucchini and sausage risotto

zucchini and sausage risotto by madonna del piatto

magical autumnal views from our windowsI am sure there must be an ancient proverb saying: whenever you add a good sausage to your food, it will be delicious. I do apply it with restrain so that I can fit through the doors, but it works every time.Of course, you will say. You are in Umbria, you worship sausages.Yes, but there are…

1 vote
518 views
spinach and ricotta crespelle: savoury crêpes Italian style

spinach and ricotta crespelle: savoury crêpes Italian style by madonna del piatto

crespelle are thin pancakes similar to French crepesI have had friends who wouldn’t invite me for dinner because they thought I was a better cook then they are. Actually, I really adore it when someone cooks for me. I don’t care if it’s perfect. Cooking for someone is an act of love and I love to be pampered. Don’t we all do? Make me…

1 vote
1114 views
roasted sweet pepper rolls in tomato sauce

roasted sweet pepper rolls in tomato sauce by madonna del piatto

deliciously satisfying stuffed pepper rollsIn my life there are happy peppers and sad peppers. At a first sight they look quite the same, but they are false brothers. The sad peppers are those found in the supermarket shelves in the winter, slightly fibrous glasshouse monsters devoid of any flavor and scent. I use them sometime, just…

1 vote
380 views
mushroom and truffle ravioli

mushroom and truffle ravioli by madonna del piatto

My first book signing here at Alla Madonna del Piatto after this year’s first cooking class. I was so thrilled! (photo Kara Buchner)What a month this has been! I can’t believe my cookbook has been published only 4 weeks ago and so much has happened already. I wish to thank you, my friends, for the incredible number of messages,…

1 vote
589 views
lazy basil eggplant sformato

lazy basil eggplant sformato by madonna del piatto

1 vote
218 views
Easy Sausage and Lentil Pasta Bake

Easy Sausage and Lentil Pasta Bake by madonna del piatto

1 vote
408 views
Bottom-of-the-Box Orange Chocolate Cereal Cookies

Bottom-of-the-Box Orange Chocolate Cereal Cookies by madonna del piatto

1 vote
328 views
crespelle: savory crepes stuffed with asparagus, prosciutto and ricotta

crespelle: savory crepes stuffed with asparagus, prosciutto and ricotta by madonna del piatto

1 vote
192 views
truffle carbonara

truffle carbonara by madonna del piatto

1 vote
123 views