Recipes by Fiona Young-Brown (Page 3)

United States Chef

	Fruity Smoothie by Fiona Young-Brown Just because it's cold outside doesn't mean you can't pretend it's summer with a nice fruity smoothie, loaded with vitamins and antioxidants.Place ingredients in the order listed in a blender. Pulse twice to chop the fruit, stir well, then blend until smooth. Serve immediately.YUM!	1 vote 328 views
	Valentine's Day Dinner: Beef Wellington by Fiona Young-Brown We have a tradition for Valentine's Day. I love to cook and I can think of nothing less romantic than an overcrowded restaurant and an overpriced meal, so each year I cook for Valentine's Day.This year, I gave hubby a selection of recipes to choose from and he pointed to a pic of Beef Wellington. "Let's have that!"OK then.Of course,…	1 vote 1042 views
	Plum Cobbler by Fiona Young-Brown Since my mum reads my blog every day and knows how much I love cookbooks and trying new recipes, she gave me a new addition to my collection when she visited.Growers Market: Cooking with Seasonal Produce is a fabulous guide to cooking with all of those goodies you see at the farmer's market each week. Don't know what to do with that…	1 vote 585 views
	Smoked Turkey Pasta Salad by Fiona Young-Brown I like pasta and I like pasta salad but I get tired of the same old, same old.This one is quick to make but a bit different.Cook the pasta until al dente and drain. Rinse under cold water and drain again. In a large bowl, stir together the pasta, turkey, green pepper, grapes and onion. In a small bowl, stir together the other…	1 vote 556 views
	Chicken in White Wine with Bacon Dumplings by Fiona Young-Brown There's something about bacon that just makes anything better. Cheese dip? Add bacon. Salad? Add bacon. Bacon butty? Add more bacon! So it goes without saying that these bacon dumplings were absolutely delicious. It also sounds very fancy but takes very little preparation.The recipe is courtesy of Atora Suet.Chicken in White Wine with…	1 vote 732 views
	My Favorite New Breakfast by Fiona Young-Brown We know oatmeal is healthy but let's face it - sometimes it's just plain boring. Luckily, I've recently discovered a recipe, courtesy of Delish, that is warming, quick, healthy, full of antioxidants, and tastes great.Here's what you need for one person:In microwave-safe bowl, combine barley, bulgur, oats, and water. Microwave on High…	1 vote 450 views
	Miso Glazed Salmon by Fiona Young-Brown Mix first 5 ingredients in shallow glass baking dish. Add fish to marinade and turn to coat. Cover and refrigerate at least 2 hours and up to 6 hours.Broil fish 6 inches from heat source until just opaque in center. Or simmer in skillet until cooked.Serve with rice, noodles, salad... the choice is yours.	1 vote 520 views
	Two Hairy Bikers and a Salmon Curry by Fiona Young-Brown Last time I was in England, two years ago, my mother introduced me to a new cooking show, The Hairy Bikers. Dave Myers and Simon King travel from place to place on their motorcycles and explore the local cuisine. The episode I saw had them traveling through Turkey and cooking a traditional style feast.Their latest show is titled The…	1 vote 551 views
	Skillet Chicken and Green Chili Sauce by Fiona Young-Brown Last night's delicious and healthy dinner was courtesy of a recipe on Delish. You know how sometimes you see recipes and the photographs look amazing, but when you make it yourself... doesn't look so hot? I've been there too, but this dish looked as good as it tasted. Even better - because it was so full of flavor, hubby didn't even…	1 vote 1131 views
	Spicy Chipotle Beef by Fiona Young-Brown I found this recipe in an issue of Prevention magazine and we tried it last night. Delicious! The addition of the chipotle peppers really gives it a boost. Nic had it with rice and I enjoyed it on its own. Leftovers tonight.Heat the oil on high and brown the beef. Put beef on plate.In same pan, cook the onion until brown, then add the…	2 votes 839 views