Recipes by ECK

	Lamb with Chickpeas and Cilantro by ECK A very fragrant dish made with lamb or chicken. it is inspired from a small restaurant that served traditional Han Chinese food. Sadly it closed, but this is a pretty close approximation. Enjoy.	1 vote 2100 views
	Almond Genoise by ECK An easy twist on the traditional Genoise cake, this is perfect for making strawberry shortcake or a jelly roll filled with cream and fruit.	1 vote 2472 views
	Chateau Florence (cake) by ECK A take on a baba au rhum, this was my grandmother's recipe and became a family favorite.	1 vote 1336 views