Recipes rated by curt iffert
United States Chef
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Lemon Garlic Chicken Wing RecipeIn a zip lock bag add 1 cup flour seasoned with a teaspoon of salt, pepper, garlic powder, pinch of cayenne pepper. Rinse wings under cold water. Drain. Shake in the season flour.Heat canola oil on medium heat. Fry seasoned wings in heated oil 5 minutes on each side.Remove from oil, place on foil lined and oil sprayed cookie sheet.… |
2 votes
1132 views
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Chicken with Italian Roasted VegetablesPagesChicken with Italian Roasted Vegetables5 boneless chicken breastsMarinade: 1 teaspoon chipotle chili pepper, 1 teaspoon chili powder, 1 teaspoon garlic powder, 3 tablespoon olive oil, 4 tablespoon lime juice, mix all this into a ziplock bag and add chicken. Marinate for 1 to 3 hours.In a roasting pan, either line with parchment… |
3 votes
1085 views
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Marcy's Burgundy Game Hen (Not published)
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1 vote
4 views
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