Recipes by Arturo Féliz-Camilo (Page 10)
Dominican Repuiblic Chef
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Ears and snout rice!Ears and snout rice!This slideshow requires JavaScript.Hello everyone!A few days ago I shared the roasted ears and snouts, a popular Dominican street dish. Dominicans usually eat them roasted or fried.Roasted ears and snouts are also very popular in Puerto Rico, especially ears, which are also eaten in form of “cuajitos”.So, what I… |
1 vote
365 views
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Roasted pig's snouts and earsI know this will be literally “hard to swallow” for many! LOL! But staying true to the site theme (Traditional Dominican food) Believe me when I say that even though I myself have a bit of a hard time eating it, the taste is great! This is one of the most popular and favored street foods. In the street it is generally fried instead… |
1 vote
24735 views
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Smoked and roasted chicken!This slideshow requires JavaScript.Hello Everyone!For some time now every time I went to the market and the meat area I couldn’t help but be puzzled by the smoked chicken. They generally come as a whole chicken or at least the complete boneless breasts.I had bought one many years ago and I just fried it. It was nice, but not awesome.… |
1 vote
440 views
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A scrumptious bacon crust meatloaf!This slideshow requires JavaScript.Hello Everyone!A few days ago I had a chance to prepare this recipe and loved it. A beautiful, tasty and easy recipe!scrumptious bacon crust meatloaf!Everyone has their own meatloaf recipe, so use this as a guide but feel free to improvise.Ingredients2 lbs. ground beef.2 lbs. ground veal.1 lb.… |
1 vote
308 views
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Cod fish scrambled eggs!Cod fish scrambled eggs!This slideshow requires JavaScript.Hello Everyone!“Holy week” (Last week of lent) is a very big deal in Dominican Republic, so I keep bringing you traditional non meat recipes, which are popular in the DR but on these days become even more.Cod fish is a very popular fish along with herring. Dominicans love it.… |
1 vote
527 views
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Herring fillets...for herring lovers!This slideshow requires JavaScript.Hello Everyone!To finish our “Herring week” I bring you a very simple recipe that portraits the ingredient in the most respectful of ways. Also very appropriate for Lent.It’s a recipe for herring lovers. It’s also one of my dad’s favorites, but he’s definitely a herring fan.herring filletsSince… |
1 vote
324 views
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Herring scrambled eggsHerring scrambled eggsThis slideshow requires JavaScript.Hello Everyone!Today I continue sharing Dominican traditional cuisine classics.I had told you that I hated herring as a child but this recipe actually has an interesting and different version.I used to travel to the south of the DR a lot when I was a child, as my dad has lands… |
1 vote
453 views
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Herring riceThis slideshow requires JavaScript.Hello Everyone!Today I share another very traditional Dominican recipe. It’s also one of the most favored by Dominicans, since it is said this recipe has properties beyond just gastronomical. Come on… you know what I mean!The herring “locrio”, or herring rice along with the sardine rice has a very… |
1 vote
315 views
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Juicy meatballs!This slideshow requires JavaScript.Hello friends and fellow foodies!!Last week I prepared some meatballs for some of my students who were eager to test their “teacher’s skills”. I believe the meatballs were amazing, but I don’t take full credit for them, as the secret behind how tasty and juicy they were has to do with a cooking… |
1 vote
376 views
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Cabrera's coconut fish!Cabrera’s coconut fish!This slideshow requires JavaScript.Hello friends and fellow foodies!!Today I bring you mi version of one of my favorite recipes. It’s one of my mother in law’s recipes. (Doña Anadina) Whenever she prepares this I have a hard time stopping.My sous chef’s family is from Cabrera, María Trinidad Sánchez province.… |
1 vote
367 views
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