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Recipes by Alisa Fleming

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Smoked Salmon Pasta Salad

Smoked Salmon Pasta Salad by Alisa Fleming

Posted by alisa on May 15, 2012 | 12 CommentsI’ve gone back and forth over the years on smoked salmon. We enjoyed it weekly for a while, but then I learned about all of the additives and nitrate issues. Ugh. That knowledge ruins so many awesome-tasting foods, doesn’t it? We were still enjoying some once in a while, but when I…

1 vote
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Cajun-Roasted Root “Chips”

Cajun-Roasted Root “Chips” by Alisa Fleming

Posted by alisa on February 15, 2012 | 16 CommentsI see it all the time. The perfect baked “french fry” that the author swears is the method to make them crisp, followed by mixed reviews of “these were amazing!” and “they didn’t work, not crisp at all!” And you know what, both sets of reviewers are right.If there is one thing I’ve…

1 vote
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Smoked Salmon Frittata Bites

Smoked Salmon Frittata Bites by Alisa Fleming

Posted by alisa on February 6, 2012 | 25 CommentsSurprise!!Today we are honoring our good friend Amy of Simply Sugar & Gluten Free with a Virtual Baby Shower …For my contribution to the shower, I went out on a limb, choosing something savory that doesn’t involve any butter, cream, or cheese (hang with Amy, you are still going to love…

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Holiday Pumpkin Bread (Gluten-Free AND Vegan) + A Mega-Giveaway!

Holiday Pumpkin Bread (Gluten-Free AND Vegan) + A Mega-Giveaway! by Alisa Fleming

Posted by alisa on December 18, 2011 | 318 CommentsEven though I’ve never had a gluten-free holiday in the past, as the honorary dairy-free gal in the free-from foodie club, I was invited to join in on the Home for the Holidays: Gluten-Free Style…

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Maple-Walnut Pear Crisp

Maple-Walnut Pear Crisp by Alisa Fleming

Posted by alisa on November 21, 2011 | 15 CommentsMy friend Sea at Book of Yum invited me to be a part of her Thanksgiving Recipe Carnival, and since she is so darn sweet, I simply couldn’t say no. The idea behind this particular event is a bit unique … she wants to show people that it doesn’t need to be difficult to feed gluten-free…

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Healthy Holiday Spice Mylkshake

Healthy Holiday Spice Mylkshake by Alisa Fleming

Posted by alisa on November 18, 2011 | 19 CommentsElsewhere Note: I interviewed Alison St. Sure of Sure Foods Living on the topic of a Gluten-Free Thanksgiving. She offers great tips and a couple of family-tested recipes that are at their feast every year. You can see the post here: Making Gluten Free Holidays Merry.After discovering…

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Giveaway: Stonehouse 27 Exotic Indian Cooking Sauces and Lundberg Brown Rice

Giveaway: Stonehouse 27 Exotic Indian Cooking Sauces and Lundberg Brown Rice by Alisa Fleming

Posted by alisa on November 1, 2011 | 42 CommentsThis giveaway is now closed. Congratulations to Lexie of Lexie’s Kitchen, she won a gift package from Stonehouse 27 and Lundberg!Congrats to Jsv888, who responded, “I would love to try the unsweetened…

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Pear-Almond Power Smoothie

Pear-Almond Power Smoothie by Alisa Fleming

Posted by alisa on October 19, 2011 | 30 CommentsI’m attempting to pack right now for a trip with some wonderful friends. Do you ever look at your closet and absolutely hate everything you own? I realize it will be a casual trip, one without expectations, without judgement, and certainly without having to look trendy. It’s already…

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Cajun Potato Skillet (Easy Shortcut Meal)

Cajun Potato Skillet (Easy Shortcut Meal) by Alisa Fleming

Lately, I’m in love with pan-fried potatoes, and keep experimenting with different seasonings. One of the top spice contenders has easily been cajun.At a recent conference I received a free container of cajun seasoning by Butterball. I admit, the taste is quite good. Okay, really good in recipes. It is spicy, but not too hot, and rich…

1 vote
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Super Natural Birthday Cookies

Super Natural Birthday Cookies by Alisa Fleming

Posted by alisa on October 3, 2011 | 30 CommentsQuick Note: this giveaway is open until Oct 5th now since I messed up the date. Enter to win Cooking with Crispbread gift pack!When it comes to online presence, I’m certainly not hard to find, but I rarely offer many personal tidbits. A little mystery is good, right? But since today is…

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