Search Results for 'Large group dessert' (Page 6)

INDEX

	Zucchini Almond Cookies by Robyn Savoie Butter, Softened, 1 Large Egg, 1 Tbsp. Water,: Bake, cuisine: American, course: Desserts	1 vote 3977 views
	Date Cake by Catherine Pappas baking soda, , 4 large eggs, , 1-2 AP flour, cuisine: American, course: Desserts	1 vote 2 comments 3226 views
	"D" for Deep Fried Doughnut by Hina Gujral 50 ml lukewarm water, 2 Large Eggs, whole, 2 Tsp., cuisine: American, course: Desserts	1 vote 3593 views

	Best Almond Butter Brownies Recipe by Betsy's Best Chocolate, ingredients: 2 large eggs, 1/3 category: Gluten free, course: Desserts, type	1 vote 2979 views
	Chef Teddy Banana Foster Spring Rolls by Teddy Hedrington 6 whole bananas, 12 large spring roll wrappers, Fry, cuisine: American, course: Desserts	1 vote 430 views
	Easy Pear Apple Crisp by Kyle Dalakas 4 Large Medium Tart Apples, 4 Large Pears,Bake, cuisine: American, course: Desserts, type	1 vote 1650 views
	Peanut Butter Thumbprint Cookies by Joann Mathias butter, softened, 2 large eggs, 1 teaspoon vanilla, cuisine: American, course: Desserts	1 vote 1649 views
	Appalachian Apple Stack Cake by Joann Mathias softened, 1 cup sugar, 1 large egg, 3-1/2 pie spice, cuisine: American, course: Desserts	1 vote 3643 views
	BEST TASTING CHOCOLATE CAKE!! ALLERGY FREEEEE!!!! by Gluten Free Mommy non dairy butter, 1 large egg, 3/4 cup warm watercategory: Gluten free, course: Desserts	1 vote 2 comments 4936 views
	Sparkling Sugar Cutout Cookies by Ambreen cup sugar, 1 large egg, 1 tsp vanilla extract, cuisine: British, course: Desserts, type of	1 vote 2865 views
	Peanut Butter Chocolate Cake by Becki Alfrey cake mix, 3 large eggs at room method: Bake, cuisine: American, course: Desserts	1 vote 3007 views
	Apple Pecan Raisin spice torte cake {GF option also} by Foodessa seed preferred), . 2 large eggs, cuisine: Italian, course: Desserts, type of dish: Cakes	1 vote 1859 views
	Key Lime Pie by Beth Roan Fruits, ingredients: , 4 large egg yolks, cuisine: American, course: Desserts, type of	1 vote 1 comment 1825 views
	Lemon Custard Cake by Catherine Pappas juice of 1 large lemon, 3 tablespoonss sugar, cuisine: American, course: Desserts, type	2 votes 1 review 1 comment 2976 views
	Soft Blueberry Cupcakes by BeautyMe Love Recipes brown sugar, 2 large eggs (lightly beaten),, cuisine: Singaporean, course: Desserts, type	1 vote 1671 views
	Chocolate Peppermint Cheesecake Bites by Culinary Envy Sweetened Condensed Milk, 2 large eggs, 1 category: Vegetarian, course: Desserts, type of	1 vote 2 comments 1858 views
	Pumpkin Chocolate Chip Brownies by Culinary Envy Baking Mix, 2 large eggs, ½ cup pumpkintop, cuisine: American, course: Desserts, type	1 vote 1 comment 3116 views
	Awesome Carrot Cake by John Goins 1 cup white sugar, 4 large eggs, 2 tsp vanillaBake, cuisine: American, course: Desserts	1 vote 258 views
	Harvest Bundt Cake by Catherine Pappas peeled & grated, 1 large (or 2 small) apple, peeled cuisine: American, course: Desserts	1 vote 3278 views
	Peanut Brittle Bars by Jeannie Zastawny 1/2 cup brown sugar, 1 large egg, 1 tsp vanilla, 1, cuisine: American, course: Desserts	1 vote 1108 views