Italian Fish Skillet by RecipeKingFish, ingredients: 4 tilapia, cod or haddock filets (1 lb. total weight), 1/4 cup |
1 vote
4056 views
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Steamed Salmon with Bok Choy by Julia Ann Soudersounce frozen or fresh salmon filets, 1 head of reduced-sodium soy sauce, 3 tablespoons |
1 vote
4466 views
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Grilled Cod Fish Filet with Creamy Tomato Sauce !!! by Catherine PappasFilet with Creamy Tomato Sauce !!!, ingredients: Ingredients:, , 3 lbs. cod fish filet |
2 votes
2089 views
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Mini Salmon Cake Appetizers with Creamy Chipotle Chile Sauce by myra byankawith Creamy Chipotle Chile Sauce, ingredients: 1 lb. salmon filet, poached, cooled, 1 |
1 vote
4966 views
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Easy Cod Fish Tacos by Rosemarieingredients: 6 Frozen Cod Filets, Costco, 1/2 Seasoning, 6 Tablespoons Taco Sauce, 1/2 |
1 vote
1339 views
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Filet Mignon Steaks with Tarragon Mushroom Cream Sauce by "Cheffie Cooks"Mushroom Cream Sauce, main ingredient: Beef, ingredients: 2- 6 ounce Filet Mignon (about |
1 vote
1360 views
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Tuna and herring mousse by Easy Cook - Laka kuharicadrained, 200 g canned herring filets, (in beer sauce if available), 2 anchovy fillets |
1 vote
2053 views
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Filet Mignon with an Asian Flair... by charlene shermanBeef, ingredients: 2 Filet Mignon"s 1/1/2garlic minced, 2 tbls soy sauce 1/4 tsp red |
1 vote
2020 views
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Asian Flair Salmon by Kyra Martin2 lb salmon filet, 1/4 c balsamic vinegar, 1/4 c lemon juice, 1/4 c soy sauce, 1 tsp salt |
1 vote
1683 views
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Bacon Wrapped Salmon Filets by Chef SmithFilets, ingredients: 4 (6 oz) salmon fillets, (dark soy sauce), cuisine: American, course |
1 vote
1329 views
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Tilapia with Sweet Peppers by Salad Foodiesauce to taste, 1 pound tilapia fillets or other white fish fillets, such as haddock |
2 votes
10120 views
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Chinese Parcels by Bob Towlsonor haddock fillets, cubed, 4 large Chinese leaves (bok choy or cabbage), 1 Tbsp. soy sauce |
1 vote
1468 views
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Seared Digby Scallop Ceaser Salad...low fat dressing by Amanda Bworschestshire sauce, 3 garlic cloves, crushed, 1 tsp. dijon mustard, one anchovy filet |
1 vote
1505 views
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Citrus Glazed Salmon w/ pineapple by The Accidental Chefingredients: 2 Salmon Filet Portions (6-8 oz),whole Lemon, 2 Tbs Ponzu Sauce, 1 C sliced |
1 vote
1881 views
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Gingery Teriyaki and Pineapple Salmon Burger by Kristi Rimkusingredients: ½ cup soy sauce, 2 tsp sesame, 16 ounces salmon filets, Wild Alaskan, 4 |
1 vote
1890 views
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Oriental Chile baked barramundi by Bob GraceyBarramundi filets 5-6, 1/4c Chili Garlic Sauce -tuong ot toi, 1 tablespoon soy sauce, 2-3 |
1 vote
1918 views
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