Taralli pugliesi Recipe

Ingredients

• Makes enough for a medium sized bowl
• 500g (1 lb) flour, preferably of the “OO” variety
• 75 ml (1/4 cup) olive oil
• 100 ml (3/8 cup) white wine
• Two generous pinches of salt
• Optional, to taste:
• Freshly, coarsely ground black pepper
• Fennel seeds
• 500g (1 lb) flour, preferably of the "OO" variety
• 75 ml (1/4 cup) olive oil
• 100 ml (3/8 cup) white wine
View Full Recipe at Memorie di Angelina