Chocolate Fudge (a no fail recipe) by Candice Goodyear

haven't made this recipe yet but I will before Christmas. I found this recipe online.

Low Calorie and Delectable, Skinny Mini Reuben Appetizers by Skinny Kitchen with Nancy Fox

Here’s a classic deli sandwich turned into a bite-sized appetizer. I love serving these all throughout the holidays. These little gems are so delicious and simple to make. You can prep them in advance and pop them in the oven, just before serving. Each skinny, mini appetizer is only 61 calories, 2 grams of fat and just 1 Weight…

Double Ginger Cookies by Cat Cox-Carter

Intense ginger flavor makes these irresistible cookies a real holiday favorite.

Open Apple Tarts by Chef Smith

Creme de Menthe Pillows by BearNakedBaker

Zucchini con Anice by BearNakedBaker

Romaine Salad with Lemon-Parmesan Dressing by Nancy Miyasaki

A simple but fantastic salad with a very nice dressing. Oil-packed sun-dried tomatoes add depth and flavor to this salad. We all really enjoyed this. Another amazing dish from my good friend Marci Chan!

Lemon Drop Cookies by Jeannie Zastawny

Taste Of Home - Pat Zimmerman Refreshing taste

Jolly Chocolate Cookies by Jeannie Zastawny

Add chocolate chips for a really chocolatey cookie

Quick Praline Bars by Jeannie Zastawny

Betty Crocker Christmas

Cinnamon Gingersnaps by Jeannie Zastawny

Gooseberry Patch - Lisa Ashton

Christmas Crescents by Jeannie Zastawny

Gooseberry Patch - Connie Lombardi Great for the Christmas Cookie Platter

Sweet Butter Cookies by Jeannie Zastawny

Gooseberry Patch - Linda Bollinger Also known as Vinegar Cookies - you can't eat just one

Chocolate Peanut Butter Blossoms by Jeannie Zastawny

Hershey's Holiday Favorites

Orange Sauce (for cooked carrots) by Micheline

Are you tired of serving plain carrots? This is an excellent sweet sauce you can serve on top of cooked carrots to impress family and friends. You can serve the plain sauce or as in the photo you can add peeled orange slices to the sauce before adding to the cooked carrots for a fancier looking dish or for a special occasion.