Deviled Ham Canapes Recipe
Servings: 12
Ingredients
- 1 (8 ounce.) pkg. cream cheese
- 1 family size can deviled ham (or possibly 2 cans 2 1/2 ounce.)
- 1 teaspoon onion juice
- 1/2 teaspoon baking pwdr
- About 24 slices bread, cut with biscuit cutter (party rye bread)
Directions
- Mix together all ingredients except ham and bread. Toast bread in 350 degree oven till crisp. Spread deviled ham on slices, then cream cheese mix. Bake 10-12 min in 375 degree oven.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 134g | |
| Recipe makes 12 servings | |
| Calories 385 | |
| Calories from Fat 166 | 43% |
| Total Fat 18.6g | 23% |
| Saturated Fat 7.46g | 30% |
| Trans Fat 0.0g | |
| Cholesterol 86mg | 29% |
| Sodium 948mg | 40% |
| Potassium 230mg | 7% |
| Total Carbs 39.83g | 11% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.1g | 1% |
| Protein 14.51g | 23% |
