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Deviled Ham Canapes

Ingredients

  • 1 (8 ounce.) pkg. cream cheese
  • 1 family size can deviled ham (or possibly 2 cans 2 1/2 ounce.)
  • 1 teaspoon onion juice
  • 1/2 teaspoon baking pwdr
  • About 24 slices bread, cut with biscuit cutter (party rye bread)
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Deviled Ham Canapes

Servings: 12
 

Directions

  1. Mix together all ingredients except ham and bread. Toast bread in 350 degree oven till crisp. Spread deviled ham on slices, then cream cheese mix. Bake 10-12 min in 375 degree oven.
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Summary

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