Basic Risotto by Peter Brown

I coould never get this right till my sons girlfriend showed me how . there are many variations some I have added in the directions section Thanks Liv thought I would post this as it does work

Italian Rice Balls by Corey

Baseball-sized rice balls coated in breadcrumbs, deep-fried and served with bright red marinara sauce.

Rice Pudding Greek Style! Rizogalo by Kyle Dalakas

This Greek dessert is delicious, creamy and not overly sweet with a hint of vanilla and cinnamon!

PASTA PILAU by priti samani

Apricot and Coconut Rice by Hungry Jenny

Wholegrain rice is used here for a healthier kick.

Chicken and Olive Risotto by Walter Sandsquish

A creamy Italian rice dish, made in a microwave.

Risotto Trevigiano copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati by maria liberati

Avgolemono by Ann Harris

Growing up, my mother would make this soup whenever I was feeling under the weather. Yummy, lemony and comforting, this'll cure what ails ya!

Risotto della Volpe ( Risotto of the Wolf) Celebrity Chef Maria Liberati, Gourmand World Cookbook Award Winner Maria Liberati, Award Winning Author Maria Liberati, Celebrity Spokesperson Maria Liberati, The Basic Art of Italian Cooking by Maria Liberati t by maria liberati

Risotto with pumpkin by Karl Vassallo

Risotto degustation