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Zucchini Bread by LuckyThis will make 2 loaves. During the summer months when zucchini is overflowing I like to shred it and package 3 cups per package and freeze it so that I can enjoy this bread all winter long. You can adapt this recipe to your taste. I sometimes substitute peeled shredded apple and apple pie spice in place of zucchini, nutmeg &… |
1 vote
1589 views
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Loaded Guacamole by SmokinhotchefThe Aztecs called the avocado "ahuacatl" or testicle for obvious reasons. They used avocados for aphrodisiac purposes, as well as for fertility rituals. The early English called it the "alligator pear". These fruits provide major B vitamins and fiber and possess anti-inflammatory benefits as well as the ability to lower the risks… |
1 vote
2304 views
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Cream of Broccoli Soup Without the Cream by Mellie DuffyThis is a soup recipe where 2% low-fat milk is used instead of high fat cream or half & half. I add a bit more flour to help thicken it. It's really satisfying and fills you up! |
1 vote
1813 views
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Brocolli Souffle by Deb Theisen
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1 vote
1610 views
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Crustless Zucchini Pie by CarolinaheartstringsI use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini mixture in a crust, but when it came right down to it, I just couldn’t. I wanted the fresh taste of the vegetables to be the star of the show! |
1 vote
1770 views
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Zucchini & Summer Squash Soup by Yvonne E DionA Delicious,Creamy' Healthy Soup made with the Summer Garden's Abundance!!! |
1 vote
2147 views
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Baked, Not Fried Zucchini and Fat Free Ranch by LaDawn LeGrandeI was looking for a healthier alternative to fried zucchini but couldn't find any. So I adapted a recipe for oven fries and transferred the idea to zucchini. It turned out to be better tasting than fried zucchini in my opinion! |
2 votes
8264 views
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THE CUCUMBER THAT TASTE LIKE WATERMELON by GARY ESTESSI ADDED SUGAR TO CUCUMBER ON FIRST DAY I FOUND THE FLAVOR THE 2 ND DAY IT REALY CAME OUT AND ON |
1 vote
1156 views
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Winter Vegetable Beef Stew by Mellie DuffyThis is a stew I like to serve on a cold winter day. It's good comfort food that's loaded with vegetables. I use 96 % lean ground beef so it's low in fat & it's not necessary to drain fat from ground beef & onion mixture which is always messy! I use diced; no salt added roma peeled tomatoes & no salt added beef cooking stock. It… |
1 vote
2634 views
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Creamy White and Light Garden Vegetable Lasagne by Denise SherinI love this Lasagne! The prep work requires precooking all your veggies before assembly of the lasagne but its totally worth the finished product and it reduces the baking time a little. Serve with cheesy garlic bread and or a garden salad. Its great for potlucks and its a nice veggie dish option for parties and family get… |
1 vote
2524 views
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Pizza with vegetables by nnonna2003Pizza with letfovers.... |
1 vote
1062 views
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Grilled Zucchini with Garlic and Lemon Butter Baste by David St. John
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1 vote
1275 views
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Watermelon Radish Appetizers by "Cheffie Cooks"Pretty and easy to make for any party! |
1 vote
876 views
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The Best Veggie Gratin by Culinary EnvyThe Best Veggie Gratin is a delicious, easy to make, vegetarian casserole. Made with yummy multi-layered veggies in a cheesy egg custard; this is one kid-pleasing dish! |
1 vote
968 views
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Grilled Corn Wheels-Peppers by "Cheffie Cooks"Another great, easy side dish, delicious at any function! My family loves these. |
1 vote
1308 views
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