All recipes » Side dishes » American » Vegetarian » 300 or fewer calories

	Marinated Mushrooms and Onions by ChaCha Can Cook Nothing goes better with a juicy grilled steak or pork chop, than this dish!	1 vote 2169 views
	Roasted Honey Cinnamon Acorn Squash by Culinary Envy Caramelized Roasted Honey Cinnamon Acorn Squash is drizzled with honey-cinnamon, and sprinkled with crumbled cheese and crunchy almonds.	1 vote 1233 views
	Baked Parmesan Fries by Beth Roan Delicious and addictive!	1 vote 1331 views
	Roasted Golden Beets with Orange Pepper Vinaigrette by Culinary Envy Roasted Golden Beets with Orange Pepper Vinaigrette are caramelized, sweet citrus, beet rounds of healthy goodness.	1 vote 2172 views
	Bourbon honey ginger sweet potatoes by Trish Delious	1 vote 1691 views
	CARROT ZUCCHINI CASSEROLE by Lillie Ann Passwaiter Great vegetarian baked side dish.	1 vote 570 views
	Baked Green Tomatoes by patricia smith Quick, baked green tomatoes	1 vote 2198 views
	Raw Kale Salad with Balsamic by Shauna Duncan Kale is a staple in my diet. This is a quick and easy recipe for a salad that is sure to satisfy. It's also addicting. Enjoy.	1 vote 2019 views
	Dim sum dip holders by Stephen Crout I used dim sum wrappers to hold a couple of different concoctions.	1 vote 996 views
	Lemony Asparagus with Almonds by Kyle Dalakas Lemony Asparagus with almonds is an easy, healthy and delicious veggie side dish. Try this with your dinner tonight!	1 vote 1592 views
	Baked Green Tomatoes by patricia m. smith Quick and tasty adjunct for spaghetti.	1 vote 2198 views
	PA pickles by kathleen Skrzypczak This is a recipe my dad used to make in the summer. I completely forgot about it until recently when I went back to my hometown and was served it at dinner.	1 vote 1912 views
	Quinoa Pizza Casserole by Debra Parsons I do not know who came up with this--I got it from and instructor at my health club who got it from a friend. Anyway, it's really good. My husband (who is about as far from being a vegetarian as you can get) thought it was excellent. We did it as a light entree with a slad on a Saturday night (even though it is really a side dish).…	1 vote 1503 views
	Cheesy Cabbage Casserole by Lynettemcw This recipe came from my mother (although I have altered it a little). My father thought he hated cooked cabbage, but he loved this. He just wouldn't call it cabbage - just "the casserole". The vegetables remain crisp and the cheese becomes a sauce while cooking. While this recipe is quite tasty, I often want to add a little…	1 vote 1707 views
	Zucchini Salad by Susan Giella A bright and refeshing raw zucchini salad.	1 vote 1283 views

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