All recipes » Main dish » 500 or fewer calories » Pork
Pork Sausage with Braised Fennel by Nate ApplemanThis is one of our most popular dishes at SPQR. You can cook the sausage any way you like but I'd recommend frying it light extra virgin olive oil - should get to a nice dark brown color outside. Serve this with my Fried Brusseles Sprouts and pasta. Enjoy! |
3 votes
7048 views
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BBQ Pork and Potato Tacos by Brett Ede
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2 votes
2723 views
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Pork Fried Rice by Jake HildebrandtSuper-simple, super-tasty, cheap pork fried rice! |
1 vote
1764 views
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Normandy Pork by Guilt Free Cuisine by FergyhunPork and apple. It's like fish and chips, strawberries and cream, gin and tonic. One of those culinary marriages made in heaven. This simple dish combines pork, apple, garlic, onion and hard cider. Sort of appropriate for an 'end-of-summer-starting-to-think-about-fall' kind of day. |
1 vote
2433 views
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Apricot Pork and Beans by CarolinaheartstringsPork and beans – an “All American” side dish that I gave a little tweak to recently. We love the white Great Northern beans and I used them in this version with some dried apricots to create a side dish that could just as easily be served as a main dish. My sweetie was raised up on rice, a Carolina crop for centuries, and asked for… |
1 vote
2750 views
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Ireen's Adobo by ireenIts an typical main Filipino Dish but i added some spices to for added taste. |
1 vote
1355 views
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Lone Star Pork & Cabbage by Tracy MorrisWe didn't eat a lot of pork in my house growing up. I grew up thinking that beyond ham and bacon, pork was something that Yankees eat. And yes, we did use that term. Still do in certain parts. I was a little crazy about folks from the northeast as a young woman. I get along peculiarly well with people who hail from The City (as those… |
1 vote
2679 views
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Ham Burgers by Stephen CroutI like those ham steaks you get at the supermarket, the big ones with the little round bone. I like to grind them up and make burgers. The ham is quite salty, so I start with a 10-minute simmer in water, then cool down and put through my meat grinder. I suppose one could use a food processor, although the texture won't be as fine or… |
1 vote
823 views
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Pork with Gorgonzola Sauce by pescador
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1 vote
5430 views
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Frita Cubana-(Cuban Hamburgers)-Nuwave Ovens by Wendy JarvisThis is a wonderful Cuban Style (Hamburger recipe). A family favorite, this comes from a friend from Florida by way of Cuba. It has unqiue taste that sets is a part from all the others, and everyone who tries this Hamburger wants this recipe. There is no question this is my top recipe for the grill in the summer. Note, this recipe… |
1 vote
4364 views
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Mustard Pork with Orange Bulgar Wheat Salad by Hungry Jennyhttp://hungryjenny.blogspot.com/2010/08/three-ways-with-pork-chops.html |
1 vote
1582 views
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Creamy pork with apple chips by Easy Cook - Laka kuharicaCreamy and light pork steaks with apple chips sauce. Best served with cooked bulgur, rice or barley. |
1 vote
2110 views
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Country Potatoes and Pork Chops by Sylvia WaldsmithEasy, creamy and so satisfying! Everyone in the family will love this! It is true comfort food! |
1 vote
2492 views
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Pork Adobo 400pp by william ruiz
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1 vote
1687 views
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Peking Style Pork Chops (Crockpot or oven) by KathyWonderful way to fix pork, steak, or chicken!! |
1 vote
1612 views
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