Mutton Gosht (Spicy Mutton Curry) by Navaneetham Krishnan

It's distinct aroma, flavor and color set it apart from other types of mutton curries.

Easy to prepare Fried Fish #mmr by Huda SP

Chicken Curry Homestyle by ShaleeDP

Learned this wonderful recipe from bbcgoodfood. Definitely good food!

Tandoori Turkey Pizza Slices by Hungry Jenny

An interesting and easy alternative to a takeout. It's fun to make your own tandoori sauce if you have all the spices in your cupboard but you can just as easily use prepackaged tandoori chicken slices instead. If you're making the sauce yourself (which is super easy to do!), leave it to marinade for as long as you can, overnight…

Lemon Rice by Chetana Suvarna Ganatra

Butter Chicken by Chez la mere

the best butter chicken recipe i've tried, just make sure to use heinz tomato soup it's the only one that really tastes good Original recipe of sandi richard - fixing dinner cookbook i think

Matar Panner with twist (Peas and cottage cheese) by sudesh choubey

A delicious panjabi dish, spicy but yet not too hot.

dingri paneer (button mushroom with cottage cheese in cashew gravy) by sunil k.nayar

with button mushroom and cottage cheese in spicy indian gravy.

Curry Goat by Peter Brown

I was watching a cookery program and the presenter was speaking to an old West Indian man and were discussing various dishes. He mentioned Curry Goat (not Goat curry) was a famous West Indian dish. It got me curious so researched it . There are many recipes but this is easy and very tasty.

Gatte Ki Sabzi Recipe by Hina Gujral

Gatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers to steamed or fried gram flour dumplings cooked in the tantalizing curry of yogurt and gram flour.

How to Make Leftover Chicken Biryani by Hina Gujral

Who doesn’t love a good, delicious homemade Chicken Biryani for lunch? Such recipes are a great way to restate the leftovers from the previous day sitting in the fridge. So I’m super happy to be bringing this leftover chicken biryani recipe to you. From scratch, quick and easy, and loaded with bursting real biryani like character.

Kheemah Kheemah Kheehah Chamelion by kathy gori

Ok, I'm sure I'm dating myself with that one. I remember when I was dancing around with one earring and big hair and leggings and I hadn't yet started cooking Indian food. But that's another tale for another time. Boy George aside... A got an email from a Facebook friend in the UK the other night. Evidently someone had gifted her and…

Tandoori Chicken by Nancy Miyasaki

This is a very flavorful tandoori recipe that is easy to make at home. We served it two nights in a row, the second night with guests, and everyone loved it.

butter chicken by neha mathur

Butter chicken or murgh makhani is an Indian dish from the Punjab region popular in countries all over the world. It can be made as hot or as mild as you wish

Almond Chicken Curry by Niyaprakash

Easy to prepare , less spicy and very delicious