Blue Cornmeal Cornbread by Salad Foodieeggs, beaten, 1 cup buttermilk*, 1/4 cup cooking oil, (Note * To use regular milk in place |
2 votes
13081 views
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Zucchini Chocolate Cake by Salad FoodieCake, ingredients: 2 cups sugar, 3/4 cup cooking oil, 2 eggs, 1/2 cup buttermilk, 1 |
3 votes
6819 views
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Sand Art Bars (Brownie Mix in a Jar: Holiday Gift Idea!) by Salad Foodie3 eggs, 2/3 cup cooking oil, 1 teaspoon vanilla, cook method: Bake, cuisine: American |
2 votes
10444 views
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Beer Bread (by Bread Machine or Conventional Bread Method) by Salad Foodieflat beer, room temperature, 1 1/2 tablespoons cooking oil, 3 cups bread flour, 1 1/2 |
2 votes
20603 views
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Buttermilk Banana Bread by Salad Foodieeggs, 1 cup buttermilk, 1/2 cup cooking oil, 1 cup granulated sugar, 1 teaspoon banana |
2 votes
2566 views
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Chicken Teriyaki Stir Fry by Salad Foodie2 tablespoons stir-fry oil or high temperature cooking oil such as peanut oil, divided, 1 |
1 vote
6300 views
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Danish Aebleskivers by Salad Foodieof butter and cinnamon sugar), Additional cooking oil as needed for pan, cuisine: Danish |
2 votes
1478 views
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Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method) by Salad Foodie1 1/2 teaspoons salt, 1 1/2 tablespoons cooking oil, 1/3 cup molasses, 3 tablespoons cocoa |
1 vote
6205 views
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Zucchini and Apple Muffins by Salad Foodie1 1/4 cups sugar, 2/3 cup cooking oil, 3 eggs, 1 tablespoon vanilla (not teaspoon!), 2 |
1 vote
3860 views
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Fried Chicken Stuffed Francese by Bobby Lovera1 C. Cooking Oil (as necessary depending on size of pan), 1/4 C. EV Olive Oil (to improve |
1 vote
6249 views
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Chewy Crunchy Double Chocolate Brownies by Salad FoodieBrownies, ingredients: 3 eggs, 2/3 cup cooking oil, 1 teaspoon vanilla, 1 1/8 cups |
1 vote
3709 views
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Pork Pot Roast with Vegetables and Apples by Salad Foodieingredient: Pork, ingredients: 1 tablespoon cooking oil, 1 3.5 pound pork shoulder blade |
3 votes
7221 views
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Double Corn & Green Chile Muffins by Salad Foodiemilk (3/4 cup plus 2 Tablespoons), 1/3 cup cooking oil, 1 can (8 ounces) whole kernel corn |
2 votes
4560 views
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Sour Cream Streusel Muffins by Salad Foodie1/2 cup cooking oil, 1 cup sour cream, 1 teaspoon vanilla extract, cook method: Bake |
1 vote
5140 views
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Chicken Noodle Soup by Salad Foodieeach, salt and pepper, 1 tablespoon cooking oil, 1 medium onion, chopped, 2 garlic |
2 votes
2900 views
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Tex-Mex Meatball Soup by Salad Foodie3 garlic cloves, minced, 1 tablespoon cooking oil, 3/4 teaspoon ground cumin, 1 48-ounce |
1 vote
3870 views
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Southwestern Waffles by Salad Foodiecooking oil, 1/4 cup shredded mozzarella or cheddar cheese (optional), cook method |
1 vote
3314 views
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King Carrot Cupcakes by Salad Foodiecups finely shredded carrots, 1/3 cup cooking oil, , 3-ounces cream cheese, softened, 1/4 |
1 vote
3513 views
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Easy-Does-It Fried Rice by Salad Foodieingredients: 2 eggs, beaten, 3 tablespoons cooking oil, 1 cup finely diced ham, pork |
1 vote
3785 views
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Whole Wheat and Rye Bread with Sunflower Seeds by Salad Foodieactive dry yeast, 2 teaspoons salt, 2 tablespoons cooking oil, 1/4 cup honey (may be half |
1 vote
2896 views
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