Apple Cinnamon Raisin Bread Recipe
Servings: 12
Ingredients
- 1 1/3 c. water
- 3 Tbsp. vegetable o
- 1/4 c. molasses
- 1 tsp salt
- 1 1/2 tsp cinnamon
- 2/3 c. whole wheat flour
- 2/3 c. oatmeal
- 2 2/3 c. bread flour
- 2 1/2 tsp yeast
- 3/4 c. apple, diced
- 2/3 c. raisins
Directions
- Bake according to manufacturer's instructions, adding the cashews during the raisin bread cycle, or possibly five min before the final kneading is finished.
- Makes 12 thick slices.
- NOTES: A very nice loaf with a wonderful, moist texture.
- JENN'S LOWER FAT
- NOTE: Use 3 tbsp of unsweetened applesauce instead of the oil.
Adding to Planner
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 92g | |
| Recipe makes 12 servings | |
| Calories 204 | |
| Calories from Fat 9 | 4% |
| Total Fat 1.03g | 1% |
| Saturated Fat 0.16g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Potassium 271mg | 8% |
| Total Carbs 44.05g | 12% |
| Dietary Fiber 2.9g | 10% |
| Sugars 10.23g | 7% |
| Protein 5.79g | 9% |
