MENU
Pork Tenderloin With Red Wine Demi Glaze

Pork Tenderloin With Red Wine Demi Glaze by Bob Vincent

or Demi Galze Brown Sauce. Homemade is best. Make your own. A good Brown Sauce is the

1 vote
8770 views
Japanese Cuisine: Yakisoba-Basic Recipe

Japanese Cuisine: Yakisoba-Basic Recipe by Robert-Gilles Martineau

you can decise your own): to taste (I use a good amount!), Sauce suggestion: Japanese Sake

1 vote
2580 views
Torrone

Torrone by Pattie Meegan

1/2 vanilla and 1/2 almond. I prefer a good vanilla extract), Optional: Finely grated zest

1 vote
3091 views
Mikey's Chicken & Sausage Gumbo

Mikey's Chicken & Sausage Gumbo by Mike Fertitta

optional) , 1/2 cup white wine (I like a good Chardonnay), cook method: Slow cook, cuisine

1 vote
3502 views
I need a tan

I need a tan by Marlow

We had such a blustery, dreary, dark, rainy day today. We need the rain, but BLECH, I hate

1 vote
1049 views
I need a little sympathy

I need a little sympathy by Sheri Heap

a red nose and a box of tissues. So, yes – I need a little sympathy from somewhere, cuz I

1 vote
912 views
Crock Pot Savory Pork Chops

Crock Pot Savory Pork Chops by Linda Percell

I do recommend using the 2 packets from the start. I prefer a name brand gravy

1 vote
1674 views
Meal Plan and Grocery List 1/10-1/16...Easing Back Into a Good Habit

Meal Plan and Grocery List 1/10-1/16...Easing Back Into a Good Habit by Krista

plan of 2011? I have a good excuse, though. It's dough) cumin oregano brown sugar hot dog

1 vote
629 views
Bobby Lovera's Sunday Gravy

Bobby Lovera's Sunday Gravy by Bobby Lovera

Gravy, ingredients: 2 lb. Meaty Pork Anise Seed (not needed with good sausage), 1/4 C

3 votes
13280 views
Easy Persian Rice in a Rice Cooker

Easy Persian Rice in a Rice Cooker by John Spottiswood

a Rice Cooker, main ingredient: Rice, jasmine rice (I used 2 cups brown jasmine and

3 votes
13492 views
Pressure Cooker Sunday Gravy

Pressure Cooker Sunday Gravy by Foodiewife

Gravy, ingredients: Sauce:, 2 tablespoons pound meatloaf mix* (I used a combo of ground

1 vote
6077 views
Brown & Wild Rice Stuffed Squash

Brown & Wild Rice Stuffed Squash by Salad Foodie

optional, (*Note: Brown and wild rice both take 45 minutes to cook so I saved a pan and

1 vote
3670 views
A Different Pork Pozole

A Different Pork Pozole by Bob Vincent

8 oz chorizo--two links (use a good chorizo that 2 inches square. I used a cheap loin cut

2 votes
2996 views
Individual Oven "Fried" Hash Browns

Individual Oven "Fried" Hash Browns by Lacy DeVeney

Browns, main ingredient: Potatoes,tablespoons olive oil (I used a Pesto flavored oil

1 vote
4082 views
Butternut Squash and Baby Greens with Brown Butter Spaghetti

Butternut Squash and Baby Greens with Brown Butter Spaghetti by Kyra Martin

Greens with Brown Butter Spaghetti, 1 bag of mixed baby greens (I used a mix of kale

1 vote
3948 views
A nice slice of top round and a crockpot! And bean salad!

A nice slice of top round and a crockpot! And bean salad! by luv2cook4u

by me. We needed to have our big meal at noon today., , So I made a basic 3-Bean Salad

1 vote
2805 views
Cajun Pork Chops in Gravy

Cajun Pork Chops in Gravy by Ron Baldwin

you could also use a good red wine which will make a less thick gravy but an interesting

1 vote
3958 views
Kielbasa and Cabbage Soup in a Jiffy

Kielbasa and Cabbage Soup in a Jiffy by luv2cook4u

I had about 3/4 of a medium sweetneeded because of the bouillon cubes., , Sliced a

1 vote
3433 views
When do you need the knowledge of first Aid?

When do you need the knowledge of first Aid? by Tiya uftgi

need to learn CPR. If you aim to work as aand as a good Samaritan if you find a person

1 vote
575 views