Home » Recipes » Yellow Squash Casserole #2 Suggestions? Yellow Squash Casserole #2 - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown salt and pepper to taste topping: buttered crushed saltines or cheese and paprika Ingredients Per Serving Qty Common Price Price per Serving 3 lbs. yellow squash 6 oz $1.49 per pound $0.56 1 tbs. oil 3/8 teaspoon $3.00 per 48 fluid ounces $0.00 1/2 cup chopped onion 1 tablespoon $0.79 per pound $0.02 2 scallions, chopped 1/4 scallions $1.09 per cup $0.04 1/2 tbs. dry parsley 1/6 teaspoon $1.09 per cup $0.00 1/2 cup cheddar or Jack cheese 1 tablespoon $6.99 per 32 ounces $0.06 3 oz. package cream cheese, room temp 3/8 oz $3.15 per 8 ounces $0.15 1/2 tbs. sugar 1/6 teaspoon $1.44 per pound $0.00 1/2 cup milk 1 tablespoon $3.49 per gallon $0.01 1/2 cup sour cream 1 tablespoon $2.65 per 16 ounces $0.08 2 beaten eggs 1/4 eggs $2.53 per 12 items $0.05 1/2 cup crushed saltines 1 tablespoon $2.00 per 16 ounces $0.02 1/8 tsp. dry oregano and garlic powder 0.02 teaspoon $3.89 per 3/4 ounces $0.00 pinch dry thyme 1/8 pinch $1.97 per 2 ounces $0.00 Total per Serving $1.01 Total Recipe $8.10 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close