White Sauce Pizza Recipe
Servings: 4
Ingredients
- 1 Boboli pizza shell or possibly a shell made of
- 1/4 pkg. dry yeast
- 3/4 c. and 2 tbsp. hot water
- 3 to 3 1/4 c. flour
Directions
- After rises for 1 1/2 to 2 hrs in hot place, roll out to fit pan. Top with:
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 152g | |
Recipe makes 4 servings | |
Calories 357 | |
Calories from Fat 8 | 2% |
Total Fat 0.98g | 1% |
Saturated Fat 0.16g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4mg | 0% |
Potassium 113mg | 3% |
Total Carbs 74.69g | 20% |
Dietary Fiber 2.7g | 9% |
Sugars 0.26g | 0% |
Protein 10.26g | 16% |