Weekly Menu July 31 - August 4 Recipe
Ingredients
- Fridge - opened containers of sauerkraut and Rotel, carrots, Greek yogurt
- Freezer - hatch chiles, caramelized onions, pizza crust
- Pantry - Velveeta, pasta
- Counter - peaches, celery, potatoes
- Sunday: caramelized French onion chicken with honey glazed carrots and green beans and a baked potato
- Monday: cheesy kielbasa pasta, salad
- Tuesday: peach and hatch chile flat bread pizza / pepperoni pizza (for Tom)
- Wednesday: cheeseburger salad, fries
- Thursday: crock pot pork and sauerkraut, mashed potatoes and Italian green beans
View Full Recipe at The Cookaholic Wife
Adding to Planner
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