Vegetable Stir-Fry Recipe with Endive & Shiitake Mushrooms Recipe

Ingredients

• Other endive recipes:
• Cookin’ Canuck’s Sweet Potato & Endive Hash Recipe with Sriracha Buttermilk Sauce
• Cookin’ Canuck’s French Onion & Endive Soup Recipe with Pancetta
• All Day I Dream About Food’s Endive, Avocado & Bacon Salad with Chipotle Ranch Dressing
• La Fujimama’s Endive, Arugula, Fennel & Orange Salad
• Bell’alimento’s Shrimp & Avocado Spears
• Healthy Green Kitchen’s Baked Endive with Anchovies & Thyme
• Vegetable Stir-Fry Recipe with Endive & Shiitake Mushrooms
• From the kitchen of Cookin' Canuck. www.cookincanuck.com
• Ingredients
• 2 tsp canola oil
• 1 tbsp minced fresh ginger
• 3 cloves garlic, minced
• 8 oz. shiitake mushrooms, sliced
• 8 oz. crimini (Baby Bella) mushrooms, sliced
• 4 heads endive, cut in half lengthwise, then sliced crosswise
• 1 tbsp plus 2 tsp soy sauce
• 3/4 tsp chili garlic sauce
View Full Recipe at Cookin' Canuck