Vegetable Pulao(without onions and garlic) Recipe
Ingredients
- Oil-4 tbsp
- Ghee-1 tbsp
- Cloves-5
- Cinnamon-2 inch stick
- Star Anise-1
- Shahi Jeera-1 tsp
- Green chilli chopped-1
- Ginger grated-1/2 tsp
- Cashews(optional)-6
- Potato-1 peeled and chopped lengthwise
- Beans-a handful
- Shredded cabbage & carrot-1 cup
- Capsicum-1/4 cup
- Salt
- Red chilli powder-a pinch
- Basmati Rice-3/4 cup
- Water-1.5 cups
View Full Recipe at indian vegetarian kitchen
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1537g | |
| Calories 1443 | |
| Calories from Fat 613 | 42% |
| Total Fat 69.23g | 87% |
| Saturated Fat 12.54g | 50% |
| Trans Fat 1.4g | |
| Cholesterol 33mg | 11% |
| Sodium 203mg | 8% |
| Potassium 2367mg | 68% |
| Total Carbs 189.95g | 51% |
| Dietary Fiber 25.7g | 86% |
| Sugars 28.95g | 19% |
| Protein 23.68g | 38% |
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