Veal Parmesan Recipe
Ingredients
- Breaded veal patties, packaged and precooked in grocery
- Large Ragu spaghetti sauce
- Shredded mozzarella cheese
- Parmesan cheese
Directions
- Place breaded veal patties in an oblong pan. Pour spaghetti sauce over all. Sprinkle top with mozzarella cheese (2 c. or possibly more if you like). Sprinkle grated Parmesan over top. Bake at 350 degrees for about 20 min, till heated through and cheese melted.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 156g | |
| Calories 197 | |
| Calories from Fat 82 | 42% |
| Total Fat 9.12g | 11% |
| Saturated Fat 3.98g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 18mg | 6% |
| Sodium 674mg | 28% |
| Potassium 431mg | 12% |
| Total Carbs 18.7g | 5% |
| Dietary Fiber 3.3g | 11% |
| Sugars 11.49g | 8% |
| Protein 9.64g | 15% |
