| 2 pound mussels |
3.2 oz |
$4.67 per pound
|
$0.93 |
| 1 bunch scallions, minced |
0.1 bunch |
$1.09 per cup
|
$0.11 |
| 1 tbsp. red curry paste |
1/3 teaspoon |
$1.29 per 6 ounces
|
$0.01 |
| 1 can unsweetened coconut lowfat milk |
0.1 can |
$4.39 per 16 ounces
|
$0.41 |
| 1 tbsp. fresh ginger, minced |
1/3 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/2 teaspoon vegetable oil |
0.05 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| Juice of 1 lime |
0.1 lime juice |
$1.49 per 15 fluid ounces
|
$0.01 |
| 2 teaspoon sugar |
0.2 teaspoon |
$1.44 per pound
|
$0.00 |
| Total per Serving |
$1.49 |
| Total Recipe |
$14.90 |
Thai Style Red Curried Mussels - Recipe Cost
Suggestions?