Home » Recipes » Tandoori Chicken Suggestions? Tandoori Chicken - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown Kosher salt 2 inch piece of fresh ginger, peeled and chopped Cooked Basmati rice (for serving with) Ingredients Per Serving Qty Common Price Price per Serving 8 chicken thighs (can be regular, skinless, or skinless/boneless) 2 chicken thighs $2.69 per pound $0.68 1/2 cup plus 2 Tbsp plain yogurt 2 tablespoons $2.50 per 32 ounces $0.13 1 Tbsp vegetable oil 3/4 teaspoon $3.00 per 48 fluid ounces $0.01 1/2 small red onion, chopped 1/8 onion $0.99 per pound $0.04 3 cloves garlic smashed 3/4 garlic cloves $4.00 per pound $0.02 4 tsp tomato paste 1 teaspoon $1.29 per 6 ounces $0.04 2 tsp ground coriander 1/2 teaspoon $1.69 per 1 1/4 ounces $0.04 2 tsp ground cumin 1/2 teaspoon $1.69 per 1 1/4 ounces $0.05 2 tsp hot paprika 1/2 teaspoon $1.79 per ounce $0.07 2 Tbsp fresh cilantro, chopped 1 1/2 teaspoons $1.09 per cup $0.03 Total per Serving $1.11 Total Recipe $4.42 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close