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Sweet Chicken Sausage and Egg Sandwich Recipe
by Marlene Baird
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Ingredients

  • 2 Sweet Chicken Sausages, casings removed
  • 6 eggs
  • ¼ cup milk
  • 1 cups fresh baby spinach leaves
  • ½ cups shredded Pepper Jack Cheese
  • salt and pepper
  • 16 slices of bread (I used my beer bread)
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