Sweet and sour slow cooker red cabbage with apples and onions {vegan, gluten-free} Recipe

Ingredients

• 1 small head of red cabbage, sliced into 1/4-inch shreds
• 1 medium onion, cut in half and sliced
• 2 small apples, sliced (do not peel)
• 1/4 cup cider vinegar
• 1/4 cup rice vinegar
• 1-1/2 Tbsp pomegranate vinegar
• 2 Tbsp agave nectar
• 2 Tbsp brown sugar
• 1 tsp kosher salt
• Fresh black pepper, to taste
View Full Recipe at The Perfect Pantry