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Sweet And Simple "No-Cook" Carrot Salad For A Hot Summer Lunch - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 and 1/4 cups of chopped fresh tomato
1 and 1/2 Tbs of fresh lemon juice
2/3 of a cup of Tropical Traditions' shredded coconut.
Ingredients Per Serving Qty Common Price Price per Serving
1 lb of peeled carrots 2 2/3 oz
$1.49 per pound
$0.25
1/2 cup of peanut powder 1 tablespoon
n/a
 
1 tsp of salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp of sugar 1/6 teaspoon
$1.44 per pound
$0.00
2 tbs of vegetable oil 1 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 tsp of mustard seeds 0.08 teaspoon
$4.55 per 1 3/8 ounces
$0.03
1/2 tsp of cumin seeds 0.08 teaspoon
$1.69 per 1 1/4 ounces
$0.04
1/4 tsp of turmeric 0.04 teaspoon
$6.99 per 16 ounces
$0.01
1 Tbs of fresh green chili seeded and chopped finely 1/2 teaspoon
$1.09 per 4 ounces
$0.01
3 Tbs of chopped fresh cilantro leaves 1 1/2 teaspoons
$1.09 per cup
$0.03
Total per Serving $0.39
Total Recipe $2.36
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