Stir fry sauce Recipe
Ingredients
- 6 tsp corn starch
- 4 1/2 soy sauce
- 1 tsp truvia
- 1 cup water
Directions
- Mix until smooth and add to stir fry
- Simmer until thickened
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 58g | |
| Recipe makes 5 servings | |
| Calories 16 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 454mg | 19% |
| Potassium 17mg | 0% |
| Total Carbs 3.53g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 0.14g | 0% |
| Protein 0.51g | 1% |
